Blogging on bureaucracy, organizations, USDA, agriculture programs, American history, the food movement, and other interests. Often contrarian, usually optimistic, sometimes didactic, occasionally funny, rarely wrong, always a nitpicker.
Thursday, June 04, 2009
Pork = Fat = Lard = Good
I'd guess, because I'm too lazy to click the mouse, that using the term "pork" in connection with government programs had some relation to the idea there's lots of "fat" to cut out, and we all know fat is bad, except for Slate, which has this article praising lard. And I remember mom cooking with lard.
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