Fairfax has recently banned plastic shopping bags. I've seen calculations of how many times you'd have to use a durable shopping bag of different types to balance the impact of plastic bags on the ecology. What the calculations miss is the cost of collecting bags from the landscape, and the seascape. which must easily make the durable bags worthwhile. Bottom line: you have to calculate the cleanup costs to have an accurate picture.
Blogging on bureaucracy, organizations, USDA, agriculture programs, American history, the food movement, and other interests. Often contrarian, usually optimistic, sometimes didactic, occasionally funny, rarely wrong, always a nitpicker.
Wednesday, September 14, 2022
Thursday, April 07, 2022
Is Federalism Good or Bad?
It's hard to tell, because it depends on whose ox is gored.
For example, California seems to be leading the way on animal welfare--imposing restrictions on how hogs are reared and how much space hens are provided. The state is being sued over this.
Texas is setting new restrictions on abortion, which may or may not be upheld by SCOTUS. Its being sued over that.
Obamacare originally provided for all states to expand Medicaid, but SCOTUS said that was going too far, so a bunch of states haven't done it.
I could go on and on. The point is that most, perhaps all, people who have political views want the entire US to adopt their view. Historically that's not worked. So the question becomes a discussion of means to enforce uniformity.
Can California set requirements for the ham bought into the state, How about the motor vehicles--can it set tougher standards than the national ones. Can Missouri set standards for what its women do outside of the state? Can Texas restrict what comes in the mail (ie. the morning after pills)?
Historians may remember that the Southern states were setting restrictions on anti-slavery material being mailed into the state, while officials in Northern states often resisted enforcing the Fugitive Slave Law.
Can anyone come up with a neutral standard that reasonably navigates these issues?
Sunday, January 17, 2021
Bloomberg on Vertical Farming
Here's a skeptical article from Bloomberg on the economics of vertical farming.
The issue is mostly the cost of energy usage--if you have cheap energy and efficient lights (LED) you can grow leaf vegetables and herbs, charge a premium price, and break even. That's state of the art today. What happens tomorrow?
Interesting--as I write this I realize I've not been an enthusiast about vertical farming, but I have about sources of renewable energy. My theory has been that the learning curve for innovations in solar panels and battery storage will work to drive the cost down below carbon-based fuels. That seems a tad inconsistent with my lack of faith in the same factors in vertical farming.
Maybe I'll be around long enough to see what the results are.
Monday, September 02, 2019
Tuesday, November 27, 2018
Cargo Trikes
What is a "cargo trike"--it's a tricycle with a cargo platform/box behind the driver/pedaler, sometimes with battery assist.
Reminds me of the 3-wheeler motorcycle based buses in Vietnam in the 1960's--could handle 6 people.
Apparently these vehicles are finding a place elsewhere in the world to deliver things in urban areas. There's probably a dichotomy: some would be in areas like New Delhi where the congestion is great. The others might be in Europe to displace gas/diesel vehicles from downtown areas, replacing polluting engines with human (mostly) power.
I wonder--is this an example of innovation and technology creating new jobs which don't require advanced education?
Thursday, November 22, 2018
Changing Views--You Can't Control the Future
This picture shows the entrance.
Most of the town is on the floodplain west of the river. Back in 1936 there was a fine view west, looking over the town and to the hill behind the town. Even in the 1960's the view was good. But by the time my sister's ashes were interred in the plot trees have grown tall and thick, obscuring any view from the plot
Such growth has occurred all over the East--both on the farm where I grew up and along the Hudson, where the houses and mansions of the wealthy once had great views of the river and west to the Catskills.
Friday, July 13, 2018
Skewing the Stats--A Greenie Crime
When I read Brook Larmer’s article: “E-Waste Offers an Economic Opportunity as Well as Toxicity”Image” I was very surprised. According to the article the US generates 42 pounds of e-waste per person per year. For our 2-person household, our PC, laptop, cellphones and TV would barely amount to 100 pounds. We don’t replace those items very often. Something seemed off.
So I did a little googling on the UN University site, finding this: “The weight of e-waste generated worldwide in 2016, including used refrigerators, TVs, personal computers and cellphones, was up by 8 percent from 2014, when the previous study into the problem was conducted.” http://www.asahi.com/ajw/articles/AJ201712140050.html
Turns out UNU defines e-waste as anything that uses electricity, not just electronic gear. (http://collections.unu.edu/view/UNU:6120)In answer to my question--I don't think so. Maybe in the future when everything is on the internet, but not now.
Including all kitchen appliances, lamps, etc. in “e-waste” certainly gives a bigger headline figure, but are the problems in recycling appliances really the same as in handling cellphones and laptops?
I should also note that this isn't peculiarly a failing of the environmentalist movement; everyone and her brother do it.
Friday, July 28, 2017
Administrative Procedures and Trump
Wednesday, May 03, 2017
Big Chickens: Taste and the Globe
My uncle was a research scientist at the ARS Beltsville MD center, working on nutrition, which adds to my youthful exposure to chickens on the farm.Today’s conventional broiler chickens have been bred over the years to produce the most amount of meat in as short a time as possible, reducing a farmer’s costs and increasing profits. In 1935, the average broiler chicken reached the slaughter-ready weight of 2.86 pounds in 98 days, according to the National Chicken Council. Today’s broilers are an average of 6.18 pounds at the time of slaughter, when they are about 47 days old.
The food movement faces a conflict here: on the one hand this fits the current emphasis on moving from "industrial agriculture" to more focus on taste and nature; on the other hand a slow growth chicken means a bigger impact on the environment because it eats more grain over its lifespan.
Friday, April 21, 2017
A Tale of Two Lakes
The article is about an effort in Syracuse to record data on underground utilities, water mains, etc. and use data analysis ("big data") to predict problems and improve the process of maintenance.
Tuesday, April 11, 2017
Wind Farm Off Mar-A-Lago? Definition of Zero
Monday, April 10, 2017
Pulitizer for Ag/Water Editorials
Saturday, September 03, 2016
Down With Honeybees, the Deadliest Animal
* together with wasps.
Tuesday, April 26, 2016
Monarchs: Planting Milkweed Isn't the Answer?
Recently people have been planting milkweed to help the endangered monarch butterfly.
Now comes a report (from my alma mater) which says it's not so simple. Looks like the true causes are going to be harder to fix: lack of nectar in fall, weather, fragmentation of habitat. Can't see a Kickstarter campaign developing around these.
[Hat tip: Tamar Haspel retweet of Brad Plumer.]
Wednesday, April 13, 2016
We Ran a Micro-Dairy
The characteristic which we didn't share with the dairies described is: processing. These dairies do their own processing and then sell into a niche market.
This is all fine, but I wonder what grass the Wisconsin dairyman finds to feed his cows in the winter? Or did the writer just simplify and omit mention of "hay". These cows are going to be less productive. Yes, dairy cattle evolved to eat only grass. But we've bred them to produce milk longer than needed by their calves and much more volume. To sustain the production they need grain as well as forage.
So micro-dairies are fine to provide a niche product marketed to gourmet types, those who have the money to spend on refined tastes, but they won't do anything for the environment.
Thursday, October 29, 2015
Second Hand Clothing
Two points:
- the import of such clothing and the fact it's not taxed undermines the Kenyan clothing/textile industry (that's in the piece)
- the use and reuse of resources contributes to world efficiency, and thus is environmentally good (I'm assuming the costs of transportation from US to Kenya are more than offset by the reuse) (this is my point)
Sunday, August 09, 2015
Some Forecasts Are Accurate: EPA in 1989
Sunday, March 08, 2015
Mankind the Litterer
Sunday, February 22, 2015
Monarchs in Hawaii--Who Knew?
But this column by an entomologist in today's Post reveals that monarchs are in Hawaii, Tahiti, Australia and New Zealand. It's the monarchs migrating to and from Mexico which are stressed, but apparently millions winter in California.
Thursday, November 20, 2014
We're Losing Trees?
The big challenge, it turned out, was that these parts of New York have many more thick trees than they did back in 1776, after over a century of farming.That's true in many areas: old photos of the area in which I grew up show the hills almost treeless, my memories are of some wooded areas plus trees in hedgerows, in the current century trees probably cover 50 percent or more of the area.